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Bite-sized versions of the cake, called kransekakestenger (English: 'wreath cake rods') are often prepared for Christmas. The cake is prepared in the same way as with the original version, but instead of being formed into rings they are set into small, straight portions between 5–8 cm (2–3 in) long.
A cake that may also be served at Christmas time in the United Kingdom, in addition to the traditional Christmas cake, is the cake known as a "Yule Log, or chocolate log". This is a Swiss roll that is coated in chocolate, resembling a log. The Christmas cake largely displaced the previously popular Twelfth-night cake during the Victorian era.
The dough is rolled up and placed in the baking tin so that it takes the cake's characteristic shape of a basket of rosebuds, hence the name. [35] Torta setteveli: Palermo, Sicily, Italy: A seven-layer cake that includes chocolate and hazelnuts. Torta Tre Monti: Italy A cake with alternating layers of thin wafers and chocolate or hazelnut cream.
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Costco's Holiday Cookie Tray is Back. The holidays are officially back at Costco, and that means an avalanche of returning treats and goodies shoppers can’t wait to get their hands on.
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