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This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard ...
There was a catch though -- the Beyond Fried Chicken menu items were only to be sold in one KFC location in Atlanta, Georgia. The 'chicken' went on sale on August 27 and sold out in under five hours:
Morrison's Cafeterias was a chain of cafeteria-style restaurants, located in the Southeastern United States with a concentration of locations in Georgia and Florida. ...
KFC restaurants in Singapore are currently owned and operated by KFC (Malaysia) Holdings Bhd. [19] In Cambodia, KFC first opened on Monivong Boulevard in Phnom Penh in 2008. [20] In Myanmar, the first KFC outlet was officially opened on Bogyoke Aung San Road in Yangon in 2015. [21] [22] In the Philippines, KFC opened their first store in Asia ...
— KFC (@kfc) November 23, 2023 The Swifties ate it up, much like Travis with a piece of fried chicken. “Thank you for your service and for making his Thanksgiving much better,” another user ...
Philippines: 1966 [81] Wholesome Foods, Inc. [82] 332 outlets. [3] In June 1994, Manuel U. Agustines obtained the sole franchise over the sale and distribution of KFC products in the Philippines, under the corporate name of Quick Service Restaurants (QSR) Corporation. Qatar: 1976: Americana Group [18] 39 outlets. Saudi Arabia 1975 Americana ...
On October 18, 2010, KFC restaurants in Canada began selling the fried version of the Double Down for a limited time. [16] It was reported that on its launch date, a KFC in Victoria, British Columbia was sold out of the Double Down by as early as 2 p.m. [17] In French Canada, it is known as "Coup Double", [18] [19] roughly translated as "Double Punch".
Ever since its discontinuation in 2016, fans have begged McDonald’s to bring it back to the menu, and after eight long years of that plea, McDonald’s might just be granting their wish.