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Aerophagia (or aerophagy) is a condition of excessive air swallowing, which goes to the stomach instead of the lungs.Aerophagia may also refer to an unusual condition where the primary symptom is excessive flatus (farting), belching (burping) is not present, and the actual mechanism by which air enters the gut is obscure or unknown. [1]
Rumination syndrome is a poorly understood disorder, and a number of theories have speculated the mechanisms that cause the regurgitation, [3] which is a unique symptom to this disorder. While no theory has gained a consensus, some are more notable and widely published than others.
Spastic motility disorders include diffuse esophageal spasm (DES), nutcracker esophagus, hypertensive lower esophageal sphincter, and nonspecific spastic esophageal motility disorders (NEMD). DES can be caused by many factors that affect muscular or neural functions, including acid reflux, stress, hot or cold food, or carbonated drinks.
A wide esophagus due to trapped air. This is common in R-CPD and causes chest pains, gurgles and other symptoms.This was done using an ENT scope without insufflated air. Retrograde cricopharyngeus dysfunction (R-CPD) is a medical condition first identified by Dr Robert Bastian of the Bastian Voice Institute in which people are unable to burp. [1]
Here’s how to get rid of chest congestion medically and naturally, according to experts. ... Coughing is a physiologic way to rid one of some of the congestion, says Amesh A. Adalja, M.D ...
Binge eating disorder is the most common type of eating disorder in the U.S. Binge eating is characterized as eating large amounts of food in a short period, typically under two hours.
Swallowing disorders can occur in all age groups, resulting from congenital abnormalities, structural damage, and/or medical conditions. [11] Swallowing problems are a common complaint among older individuals, and the incidence of dysphagia is higher in the elderly, [ 33 ] [ 34 ] and in patients who have had strokes. [ 35 ]
The disorder is marked by intense fear and anxiety about food and its specific qualities – like smell, taste and texture – or the consequences of eating, such as choking.