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2. Colony Brands - Wikipedia

   en.wikipedia.org/wiki/Colony_Brands

   The company was founded in 1926 in Monroe, Wisconsin, a town with a strong concentration of Swiss immigrants and a storied history of cheese production. Ray Kubly, then a senior at the University of Wisconsin–Madison, completed a project for one of his classes by analyzing the business case for selling Green County cheese via mail order.

3. Wisconsin Cheeseman - Wikipedia

   en.wikipedia.org/wiki/Wisconsin_Cheeseman

   The Wisconsin Cheeseman is a privately held mail-order food gift company operating in Monroe, Wisconsin.Established in 1946, the company publishes several catalogs and emails each year to promote its line of over 300 products, consisting of Wisconsin cheese, sausage, chocolates, fruitcakes, petits fours, cakes, cookies, fresh fruits, nuts, breads and other assorted food gifts.

4. Mars Cheese Castle - Wikipedia

   en.wikipedia.org/wiki/Mars_Cheese_Castle

   Mars Cheese Castle is a specialty food store, delicatessen, and taproom which sells a variety of consumable products in Kenosha, Wisconsin. [1] Located along Interstate 94, the shop is popular among Wisconsin visitors and has been called a "cheese landmark", "one of Wisconsin's most recognizable cheese stores", and "an icon for generations of I-94 travelers".

5. We Tried 10 Store-Brand Mac and Cheeses and These Are the Best

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   Shopping. Sports. Weather. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. ... Macaroni and Cheese Wisconsin Cheddar (Trader Joe's) Price: Available in store.

6. This cream cheese from Wisconsin Aldi and Hy-Vee stores is ...

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   For premium support please call: 800-290-4726 more ways to reach us

7. Wisconsin cheese - Wikipedia

   en.wikipedia.org/wiki/Wisconsin_cheese

   In 2010, Wisconsin's cheese production rose to 2.6 billion pounds (requiring the state cheese industry to import a substantial amount of milk from other states to meet production needs). [4] In 2014, Wisconsin produced 2.9 billion pounds of cheese, accounting for 25.4% of all cheese produced in the U.S. [5] [6] As of 2013, Wisconsin continues ...