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Begin by grabbing a loaf of sandwich bread. Make two diagonal cuts in the long edges of the bread and two diagonal cuts in the short sides of the bread (almost in a pinwheel pattern).
The word toast comes from the Latin torrere 'to burn'. [3] In German, the term (or sometimes Toastbrot) also refers to the type of bread itself, which is usually used for toasting. [4] One of the first references to toast in print is in a recipe for Oyle Soppys (flavoured onions stewed in a gallon of stale beer and a pint of oil) from 1430. [5]
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The Drawing Center, New York, USA Christ You Know it Ain't Easy!! (2014) [5] Institute for Research in Art at the University of South Florida, Florida, USA Making Sense (2014) [10] Berkeley Art Museum, Berkeley, USA Deborah Grant: Bacon, Egg, Toast in Lard (2009) [11] Contemporary Arts Museum, Houston, USA The Old Weird America (2008) [12]
The drink is called the French 75, which consists of cognac, simple syrup, lemon juice and zest, and Champagne. Ina Garten's French 75 drink. “Let’s try this,” Willie Geist said, eagerly.
A toast sandwich (also known as a bread sandwich) is a sandwich in which the filling between two slices of bread is itself a thin slice of toasted bread, which may be buttered. [ 1 ] [ 2 ] An 1861 recipe says to add salt and pepper to taste.
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