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2. We Made This Sunday Pie Recipe from 1968 and It Took Us to ...

   www.aol.com/lifestyle/made-sunday-pie-recipe...

   1 package (3.4 ounces) Jell-O Lemon Pudding & Pie Filling 1 envelope unflavored gelatin. 1 tablespoon sugar. 2 tablespoons lemon juice. 2-1/4 cups water. 3 egg yolks. 1 teaspoon grated lemon zest

3. Holiday Fudge Bites Recipe - AOL

   www.aol.com/food/recipes/holiday-fudge-bites

   ADD dry pudding mix; stir with whisk 2 min. Add powdered sugar, 1 cup at a time, stirring after each addition until blended; press onto bottom of prepared pan. Top with sprinkles; press into fudge ...

4. Budget-friendly dinner recipe: Cheesy beef and sweet potato ...

   www.aol.com/budget-friendly-dinner-recipe-cheesy...

   Directions. 1. Preheat the oven to 400 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper. ... 3.4-ounce package lemon pudding mix (such as Jell-O) For the frosting. 1 cup (2 ...

5. Jell-O - Wikipedia

   en.wikipedia.org/wiki/Jell-O

   Jell-O, stylized as JELL-O, is an American brand offering a variety of powdered gelatin dessert (fruit-flavored gels/jellies), pudding, and no-bake cream pie mixes. The original gelatin dessert ( genericized as jello ) is the signature of the brand.

6. Berried Delight Recipe - AOL

   homepage.aol.com/food/recipes/berried-delight

   MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use. BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries. REFRIGERATE 4 hours.

7. Instant pudding - Wikipedia

   en.wikipedia.org/wiki/Instant_pudding

   [10] [11] Instant pudding added to cake mix can result in a denser and moister cake compared to cakes prepared without it. [2] [10] The use of instant pudding can cause a cake to fall or shrink as it cools, more than a cake prepared without the pudding. [10] Use of a small amount of instant pudding lessens shrinkage compared to using a whole ...

8. Jell-O 1-2-3 - Wikipedia

   en.wikipedia.org/wiki/Jell-O_1-2-3

   Jell-O 1-2-3 was a Jell-O gelatin product introduced in 1969 and discontinued in 1996. The product was one 4.3 ounce (121 g) powdered mix that, when properly prepared, separated and solidified into three distinct layers: a creamy top, a mousse-like middle, and regular Jell-O bottom.

9. How to Make a Jell-O Mold That Comes Out Perfect

   www.aol.com/jell-o-mold-comes-perfect-150003594.html

   Use hot water to remove a stubborn Jell-O mold: If your mold isn’t releasing from the pan, set the mold in a pan of hot water for 10 seconds and try to remove it again. Repeat the process until ...