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  2. Causes of cancer - Wikipedia

    en.wikipedia.org/wiki/Causes_of_cancer

    Some specific foods have been linked to specific cancers. Studies have shown that individuals that eat red or processed meat have a higher risk of developing breast cancer, prostate cancer, and pancreatic cancer. [44] This may be partially explained by the presence of carcinogens in food cooked at high temperatures. [45]

  3. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    The American Cancer Society have stated that "there is some evidence from human and lab studies that consuming traditional soy foods such as tofu may lower the risk of breast and prostate cancer, but overall the evidence is too limited to draw firm conclusions".

  4. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    Finally, limiting consumption of sugary drinks, limiting energy-rich foods, including "fast foods" and red meat, and avoiding processed meats improves health and longevity. Overall, researchers and medical policymakers conclude that this healthy diet can reduce the risk of chronic disease and cancer.

  5. 9 foods nutritionists eat to prevent cancer — and 5 risky ...

    www.aol.com/news/9-foods-nutritionists-eat...

    No single food can protect against cancer, but eating more foods that fight it will help reduce the risk of developing the disease, the American Institute for Cancer Research notes.

  6. Diet rich in whole plant foods and fish may keep colon cancer ...

    www.aol.com/lifestyle/diet-rich-whole-plant...

    A diet rich in fruits, vegetables, whole grains, fish, legumes, and dairy may help lower the risk of gastrointestinal cancers, including colorectal cancer, recent research suggests.

  7. Protein–energy malnutrition - Wikipedia

    en.wikipedia.org/wiki/Protein–energy_malnutrition

    Protein–energy undernutrition (PEU), once called protein-energy malnutrition (PEM), is a form of malnutrition that is defined as a range of conditions arising from coincident lack of dietary protein and/or energy in varying proportions. The condition has mild, moderate, and severe degrees.

  8. Everything you need to know about the Mayo Clinic diet - AOL

    www.aol.com/lifestyle/everything-know-mayo...

    The Mayo Clinic diet, a program that adheres to this notion, was developed by medical professionals based on scientific research, so you can trust that this program is based on science, and not ...

  9. Malnutrition - Wikipedia

    en.wikipedia.org/wiki/Malnutrition

    However, specially formulated foods do appear to be useful in treating moderate acute malnutrition in the developing world. [166] These foods may have additional benefits in humanitarian emergencies, since they can be stored for years, can be eaten directly from the packet, and do not have to be mixed with clean water or refrigerated. [ 167 ]