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Preheat the oven to 350 degrees Fahrenheit. Line two standard cupcake pans with twelve paper baking cups each, or grease pans with butter if not using baking cups. Sift together the flour, baking ...
The moist pumpkin-spiced cake is filled with soft, sweet cream cheese. Perfect for Thanksgiving, which is never too early to start planning for. Get the recipe: Pumpkin Roll with Cream Cheese Filling
Made with graham cracker crusts, an easy 3-ingredient pumpkin spice cupcake recipe, marshmallow cream filling, chocolate ganache and a toasted marshmallow up on top. Get the recipe: S’mores ...
Preheat the oven to 325 degrees. Prepare 2 muffin pans with paper liners. Pumpkin Cake: In the bowl of a standing mixer, beat the sugar and butter together until light and fluffy.
Get your pumpkin and cheesecake fix in one with these cookies stuffed with a little surprise: cream cheese filling! The warming pumpkin spice complement the creamy, tangy flavors of cheesecake ...
Cream together the butter and sugar; then add in the egg and vanilla. Mix well. In a separate bowl, combine the flour, baking soda, cream of tartar and pumpkin spice.
Olson makes three types of the pop culture phenomenon that is cupcakes.Starting with the basic fluffy vanilla cupcakes, she then makes chocolate spice cupcakes with chocolate swirl frosting and dulce de leche "ice cream cone cupcakes", which are served inside an ice cream cone, instead of the traditional paper cup.
Get your pumpkin and cheesecake fix in one with these pumpkin-spiced cookies stuffed with a little surprise: cream cheese filling! The warming pumpkin spice cookies complement the creamy, tangy ...
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