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  2. Opinion: Trends reporter recommends Cuban restaurant with ...

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    TCPalm Trends Reporter Gianna Montesano recommends Babalu's Cuban Café in Port St. Lucie for an authentic taste of Cuba. The family-owned Cuban restaurant opened in 2018 on Tulip Boulevard next ...

  3. 20 Easy Winter Dinners in 20 Minutes - AOL

    www.aol.com/20-easy-winter-dinners-20-140000870.html

    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  4. 25 Traditional Cuban Foods to Try Before You Die - AOL

    www.aol.com/25-traditional-cuban-foods-try...

    Some recent innovations by Cuban-American restaurant Pikadiyo turns the simple dish into a Chipotle-style experience, paired with fried plantains and even packs the beef into small wraps. 3. Pernil

  5. Versailles (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Versailles_(restaurant_chain)

    Versailles serves dishes including "Moors and Christians" (as black beans with white rice are called), ropa vieja (a stringy beef stew), eastin lechón (suckling pig with sliced onions), [1] as well as beef tongue, sautéed ox tail, halibut in garlic sauce, and roast chicken in Mojo sauce. The restaurant's "trademark" is the garlic sauce it ...

  6. Tostones - Wikipedia

    en.wikipedia.org/wiki/Tostones

    Tostones are salted and eaten much like potato chips/crisps or French fries/chips. In some regions, it is customary to dip them in mojo (a garlic sauce) or ají. In Colombia they are sometimes served with hogao sauce [1] or topped with seasoned shredded beef. [2] In Costa Rica, they are often eaten with a paste-like dip made from black beans.

  7. Moros y Cristianos (dish) - Wikipedia

    en.wikipedia.org/wiki/Moros_y_Cristianos_(dish)

    Moros y Cristianos means 'Moors and Christians'. Moros refers to the black beans, and Cristianos to the white rice.The name of the dish is a reference to the African Muslim governance of the Iberian Peninsula from the early 8th century through the Reconquista (15th century).

  8. Our 21 Best 30-Minute Soups That Are Creamy & Comforting - AOL

    www.aol.com/21-best-30-minute-soups-130000239.html

    Easy Butternut Squash Soup. Just a touch of brown sugar sweetens this simple soup that gets its creaminess from pureed squash and fat-free evaporated milk. View Recipe. Creamy Radish Soup.

  9. Cuban cuisine - Wikipedia

    en.wikipedia.org/wiki/Cuban_cuisine

    A typical Cuban sandwich. A Cuban sandwich (sometimes called a mixto, especially in Cuba [6] [7]) is a popular lunch item that grew out of the once-open flow of cigar workers between Cuba and Florida (specifically Key West and the Ybor City neighborhood of Tampa) in the late 19th century and has since spread to other Cuban American communities.