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Little Greek Fresh Grill, formerly Little Greek, is a chain of fast-casual Greek-style restaurants that was founded in Florida by Estonian immigrant Sigrid Bratic in 2004. As of April 2020, there were 44 locations across six states.
The Eparchy of Parma (Latin: Eparchia Parmensis Ruthenorum) is an eparchy (diocese) of the Ruthenian Greek Catholic Church in the midwestern part of the United States. Its episcopal seat is the Cathedral of St. John the Baptist in Parma, Ohio. The eparchy's liturgies utilize the Byzantine Rite.
Anchorage. Standout dish: Lahanodolmades There aren’t as many Greek restaurants in Anchorage as, say, New York City, but Antonio's Greek Bakery & Cafe scores consistently high ratings ...
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Ohio became a major site of ethnic Ukrainian and Ruthenian immigration in the 1870s. By the 1880s, Cleveland and Tremont were sites of major Ukrainian communities. Parma and other Ohio towns were further populated by Ukrainian diaspora fleeing in the wake of the First World War and subsequent incorporation of Ukraine into the Soviet Union. [1]
Restaurant owner Ilias Pappas plans to open an upscale Greek restaurant to focus on traditional cuisine such as lavraki filet, also known as sea bass, with olive oil mashed potato and asparagus ...
Patrons dining outdoors at a Greek restaurant. A Greek restaurant is a restaurant that specializes in Greek cuisine. [1] In the United States they tend to be a different affair, varying in types of service, cuisine, menu offerings, table settings, and seating arrangements. [1] Their menu may also feature dishes from other cuisines.
Fellow fast-casual chain Nick the Greek recently inked three development deals that will see 13 new restaurants open across Salt Lake City, Utah; Nashville, Tenn.; and San Diego, Calif ...
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