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  2. Beluga caviar - Wikipedia

    en.wikipedia.org/wiki/Beluga_caviar

    The fish is found primarily in the Caspian Sea, which is bordered by Iran, Azerbaijan, Kazakhstan, Russia, and Turkmenistan. It can also be found in the Black Sea basin and occasionally in the Adriatic Sea. Beluga caviar is the most expensive type of caviar, [1] with market prices ranging from $7,000 to $22,000/kg ($3,200 to $10,000/lb). [2] [3]

  3. Caviar - Wikipedia

    en.wikipedia.org/wiki/Caviar

    The rarest and most expensive form of caviar comes from the critically endangered beluga sturgeon that swims in the Caspian Sea. Caviar (also known as caviare, originally from the Persian: خاویار, romanized: khâvyâr, lit. 'egg-bearing') is a food consisting of salt-cured roe of the family Acipenseridae.

  4. 7 Types of Caviar & Why They're All So Expensive - AOL

    www.aol.com/7-types-caviar-why-theyre-125700152.html

    Their Hackleback Caviar Gift Set comes with a 50-500 gram tin of Hackleback Caviar, crème fraîche, blinis, a Mother of Pearl spoon, and an insulated tote bag. Sable’s Smoked Fish

  5. Caviar is a salty delicacy with an elitist aura – it's one of the world's most expensive food items. Here's why, plus where it comes from.

  6. Why There's Never Been A Better Time to Buy Caviar - AOL

    www.aol.com/why-theres-never-better-time...

    Until the early 21st century, much of the caviar imported to the United States was a wild-caught rarity, coming primarily from Russia and the faraway Caspian Sea. Sources were few and unreliable.

  7. Sevruga caviar - Wikipedia

    en.wikipedia.org/wiki/Sevruga_caviar

    A rare type of caviar known as Imperial Caviar, from the Sterlet sturgeon (Acipenser ruthenus), a now nearly extinct species of sturgeon from the Caspian Sea, [3] is sometimes incorrectly labeled as Sevruga, as well as the even rarer Golden Caviar from the albino Sterlet, the caviar being yellow in color. “Pressed sevruga caviar” can also ...

  8. 'Tis the season for caviar. Why this luxury food item is all ...

    www.aol.com/lifestyle/tis-season-caviar-why...

    Caviar refers to salted, cured, unfertilized fish eggs (called roe) specifically harvested from sturgeon species. While the term “caviar” is sometimes used for roe from other fish, like salmon ...

  9. Ossetra - Wikipedia

    en.wikipedia.org/wiki/Ossetra

    Ossetra (also Osetra, Oscietra, Osetrova, or Asetra) caviar is one of the most prized and expensive types of caviar [1] (eclipsed in price only by Beluga caviar). It is obtained from the Ossetra sturgeon, which weighs 50-400 pounds and can live up to 50 years. Ossetra caviar varies in color from deep brown to gold.

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