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The National Veterinary Services Laboratories (NVSL) provides laboratory services for the US Department of Agriculture's Animal and Plant Health Inspection Service (APHIS). It operates from Ames, Iowa and Plum Island Animal Disease Center at Plum Island (New York). The NVSL provides a wide variety of information and services, centered on ...
Stalheim, OH (15 May 1984). "Contributions of the Bureau of Animal Industry to the veterinary profession". Journal of the American Veterinary Medical Association. 184 (10): 1222–4. PMID 6376440. Stalheim, OH; Moulton, WM (1986). "Veterinary medicine in the United States Department of Agriculture". Journal of NAL Associates. 11 (1–4): 19–62.
APHIS is the lead agency for collaboration with other agencies to protect U.S. agriculture from invasive pests and diseases. APHIS's PPQ is the National Plant Protection Organization for the U.S., [8] and the agency's head of veterinary services/veterinary Deputy Administrator is the Chief Veterinary Officer of the United States. [5]
The lab, 8995 E. Main St., conducts more than 452,000 tests a year, according to the Agriculture Department website. The current lab and building, opened in 1961, has outgrown the testing capacity ...
The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.
Also found at the New Jersey Department of Agriculture is the Agricultural Education Division, led by Mrs. Nancy Trivette. The division oversees all agricultural education programs in New Jersey, as well as leading the New Jersey FFA Association. There are currently over 3,500 FFA members in the state of New Jersey spanning across 37 chapters.
Gen Zers said they planned to spend about 21% more than last year for the holidays, according to the report's survey of 1,000 U.S. consumers. In contrast, researchers found millennials – born ...
The history of the department dates to 1846, when it was founded as the Ohio Board of Agriculture. In 1913 the General Assembly created an Agricultural Commission to assume the responsibilities of the Board of Agriculture, State Agricultural Experiment Station, Dairy and Food Commissioner, Commissioners of Fish and Game, and State Board of Veterinary Examiners, as well as some functions of the ...
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