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The 'Mankurad' mango, is a mango cultivar primarily grown in the coastal state of Goa, India. [1] [2] It is also cultivated in Vengurla and Malvan talukas of Maharashtra along within Uttara Kannada district of Karnataka. [3] Malcorado, Mancurad, Mankur, Kurad, Corado are variations of the same name. [4]
Goa Mankurad Mango: India This mango variety is a Goan summer staple, offering rich taste, and a small flat seed. Weighing 200-250 grams, it has an unifom yellow skin, rich pulp, and balanced sweetness. Gold Nugget: United States Golden Lippens: United States Graham: Trinidad: Graham is from Trinidad. Compared with many modern mangoes, Graham ...
Matha Totagars Farmer Producer Company Limited from Ankola proposed the GI registration of the Kari Ishad mango. After filing the application in 2022, the fruit was granted the GI tag in 2023 by the Geographical Indication Registry in Chennai , making the name "Kari Ishad" exclusive to the mangoes grown in the region.
Chinna rasalu or Chinnarasamulu is an Indian mango variety originating in Nuzvid, Andhra Pradesh, India. [1] It is a particularly juicy variety and it is grown across Andhra Pradesh and Telangana in Southern India. Cheruku rasalu is a larger, sweeter version of the Chinna Rasalu. It is sweet as sugarcane, and in Telugu, the word for sugarcane ...
After filing the application in 2020, the fruit was granted the GI tag in 2023 by the Geographical Indication Registry in Chennai, making the name "Rewa Sunderja Mango" exclusive to the mangoes grown in the region. [6] It thus became the first mango variety from Madhya Pradesh and the 15th type of goods from Madhya Pradesh to earn the GI tag.
In 1563, Garcia da Orta wrote of Alphonsos grown in Portuguese Bombay, which were to be presented to the governor (viceroy) in Goa. [4] Alphonso is also one of the most expensive varieties of mango, [2] and is grown mainly in the Konkan region of western India. [5] [6] [7] and also grown in the Valsad and Navsari districts of South Gujarat. [8]
Hamam (हमाम) Mango, Imam Pasand or Himayat or Himam Pasand is a lesser known and exclusive mango cultivar, grown in Andhra Pradesh, Telangana and Tamil Nadu states in India. The names suggest regal origins and it is said to have been the fruit of choice for India's royalty.
The Panchadara Kalasa is a variety of mango native to Andhra Pradesh, India, specifically in the East Godavari district. [1] It is also grown in Telangana, the coastal areas of Andhra Pradesh and Rayalaseema. [2] The name Panchadara Kalasa translates to "sugar pot" in English, referencing its taste and pot-like shape. [3]