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  2. This Is the Secret to Cooking the Fluffiest Rice on the Stove

    www.aol.com/secret-cooking-fluffiest-rice-stove...

    The instructions on most rice packaging suggest a 2:1 ratio of liquid to rice, but achieving fluffy rice with separated grains often requires a bit less water. A ratio of 1 ¾ cups of water to 1 ...

  3. How to Cook Rice: The Best, Easiest Methods - AOL

    www.aol.com/lifestyle/cook-rice-best-easiest...

    Rice is a staple grain. Despite seeming fairly simple, there's a lot that goes into making it taste great. Here are the basics for getting good rice every time.

  4. 80 Easy Ways To Cook Rice (That Prove It's Way More ... - AOL

    www.aol.com/80-easy-ways-cook-rice-165400754.html

    Check out our cabbage roll skillet, our one-pot pepperoncini chicken & rice, our Mexican beef 'n' rice skillet, or our oone-pan salsa verde shrimp & rice for ideas, then get creative.

  5. Instant rice - Wikipedia

    en.wikipedia.org/wiki/Instant_rice

    Instant rice is a white rice that is partly precooked and then is dehydrated and packed in a dried form similar in appearance to that of regular white rice. That process allows the product to be later cooked as if it were normal rice but with a typical cooking time of 5 minutes, not the 20–30 minutes needed by white rice (or the still greater time required by brown rice).

  6. Cooked rice - Wikipedia

    en.wikipedia.org/wiki/Cooked_rice

    Cooked rice refers to rice that has been cooked either by steaming or boiling.The terms steamed rice or boiled rice are also commonly used. Any variant of Asian rice (both Indica and Japonica varieties), African rice or wild rice, glutinous or non-glutinous, long-, medium-, or short-grain, of any colour, can be used.

  7. Yes, You Should Always Wash Rice Before Cooking It ... - AOL

    www.aol.com/yes-always-wash-rice-cooking...

    Some rice recipes will give clear instructions for rinsing, but others might not make it so obvious what you should do. In fact, the confusion about if you should wash rice or not can even depend ...

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