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Candice Hutchings (born May 16, 1988) is a Canadian YouTube personality, vegan chef, comedian, and author. She runs a YouTube cookery-related channel The Edgy Veg.Since beginning her channel in October 2012, her videos have received over 31 million views (December 2022), and her channel has accumulated over 457 thousand subscribers. [2]
A popular comedy channel, holding the No. 1 spot for most YouTube subscribers for periods of time around the early 2010s David Pakman: Argentina/United States David Pakman Show, Pakman Live Political commentator Venus Palermo: Switzerland Venus Angelic Had a No. 71 hit with a cover of "I Love It". Known for her doll-like appearance. Dominic ...
Leanne Ratcliffe (Freelee the Bananagirl) is an Australian YouTube personality, vegan activist, speaker, and author. She is the creator of the YouTube channel Freelee The BananaGirl, where she talks about her diet, exercise and lifestyle. Her channel accumulated over 790 thousand subscribers and 330 million views.
Veganism involves following a vegan diet, which is a diet that includes no animal products of any kind. It can extend to ethical veganism which avoids or boycotts all products and activities whose production or undertaking is perceived to exploit animals, such as leather, silk, fur, wool, and cosmetics that have been tested on animals, as well as blood sports such as bullfighting and fox hunting.
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American YouTube personality MrBeast is the most-subscribed channel on YouTube, with 337 million subscribers as of December 2024.. A subscriber to a channel on the American video-sharing platform YouTube is a user who has chosen to receive the channel's content by clicking on that channel's "Subscribe" button, and each user's subscription feed consists of videos published by channels to which ...
Some of the most popular vegan options among customers include dishes like bahārāt-spiced couscous salad and kale and bean-stuffed peppers. We're talking lots of exciting flavors.
Joanne Lee Molinaro (born April 24, 1979) is an American attorney, and Vegan/Plant-based author and blogger. Her cookbook, The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, won the 2022 James Beard Foundation Award.