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  2. Stroke Victims, This Strawberry Flax Smoothie Bowl Is ... - AOL

    www.aol.com/stroke-victims-strawberry-flax...

    Recovering from a stroke can be difficult, especially when you’re also expected to overhaul your diet to prevent further complications. Patients who are recovering from a stroke in the hospital ...

  3. Food choice of older adults - Wikipedia

    en.wikipedia.org/wiki/Food_choice_of_older_adults

    Many elderly people are forced into eating softer foods, foods that incorporate fiber and protein, drinking calcium-packed liquids, and so on. Six of the leading causes of death for older adults, including cardiovascular disease, cancer, chronic lower respiratory disease , stroke , Alzheimer's disease , and diabetes mellitus , have nutrition ...

  4. 10 Useful Tips For Dealing With Irrational Elderly Parents ...

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    2. Understand your parent’s concerns and behaviors. Aging is a difficult process for virtually everyone. Many older adults are living with dementia or mental health issues, including anxiety and ...

  5. 37 Pieces Of Advice Doctors Wish People Actually Took - AOL

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    Image credits: tkcool73 #5. Pharmacist: when looking up any health-related info, sites ending in .gov or .edu are the most trustworthy. Some .org are great too, like mayoclinic.

  6. Stroke recovery - Wikipedia

    en.wikipedia.org/wiki/Stroke_recovery

    At that point, a good outcome was considered to be achieving a level of independence in which patients are able to transfer from the bed to the wheelchair without assistance. [citation needed] In the early 1950s, Twitchell began studying the pattern of recovery in stroke patients. He reported on 121 patients whom he had observed.

  7. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    Foods high in magnesium (an example of a nutrient) Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and good health. [1] Poor nutrition is a chronic problem often linked to poverty, food security, or a poor understanding of nutritional requirements. [2]

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