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  2. Yonghe King - Wikipedia

    en.wikipedia.org/wiki/Yonghe_King

    Yonghe King (Chinese: 永 和 大 王; pinyin: Yǒnghé Dàwáng) is a Chinese fast-food restaurant that specializes in noodles. The headquarters are on the fourth floor of Building B of the Rainbow Hongqiao Centre (莱茵虹桥中心) in Minhang District, Shanghai. [1] [2] Yonghe Dawang opened its first restaurant in Shanghai on December 12, 1995.

  3. Lung King Heen - Wikipedia

    en.wikipedia.org/wiki/Lung_King_Heen

    Lung King Heen (Chinese: 龍景軒; pinyin: Lóng Jǐngxuān; Jyutping: Lung4 Ging2hin1) is a fine dining Cantonese restaurant in the Four Seasons Hotel Hong Kong. Its kitchen is run by chef de cuisine Chan Yan-tak, who came out of early retirement in 2002 for the Hotel. The restaurant has earned many commendations since its opening.

  4. Lee Ho Fook - Wikipedia

    en.wikipedia.org/wiki/Lee_Ho_Fook

    Lee Ho Fook was a Chinese restaurant located in Chinatown, London at 15–16 Gerrard Street. [1] It was originally located at 4 Macclesfield Street and continued to operate out of that site, known as Lee Ho Fook II, as well as Gerard Street, for several decades. [2]

  5. Image credits: VastCoconut2609 Cognitively, pessimistic headlines and stories reinforce our negativity bias, which, according to Ruiz-McPherson, "can lead to maladaptive thought patterns ...

  6. 'Top Chef' holiday ham is sweet and spicy: Here's the recipe ...

    www.aol.com/top-chef-holiday-ham-sweet-100040850...

    Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.

  7. Kim Sơn (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Kim_Sơn_(restaurant)

    The restaurant has an extensive menu of Chinese and Vietnamese dishes and serves weekend dim sum. In 1993, the La family opened a new $2 million, 22,000-square-foot (2,000 m 2) restaurant and banquet facility diagonally across from the original location. At the time it was the largest Chinese restaurant in the state of Texas.

  8. Let's Eat (TV series) - Wikipedia

    en.wikipedia.org/wiki/Let's_Eat_(TV_series)

    Let's Eat (Korean: 식샤를 합시다; RR: Siksyareul Habsida) is a 2013 South Korean television series starring Lee Soo-kyung, Yoon Doo-joon, Shim Hyung-tak and Yoon So-hee. [1] It aired on tvN from November 28, 2013 to March 13, 2014 for 16 episodes.

  9. Han So-hee - Wikipedia

    en.wikipedia.org/wiki/Han_So-hee

    Lee So-hee (Korean: 이소희; born November 18, 1993), [1] [2] better known by the stage name Han So-hee (한소희), is a South Korean actress.She began her career as a supporting character in the television series Money Flower (2017), 100 Days My Prince (2018), and Abyss (2019) before transitioning into lead roles in The World of the Married (2020), Nevertheless (2021), My Name (2021), and ...