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The sowing of 90 kg (200 lb) selected seeds in a distance of 60 to 80 cm (24–31 in), either by hand or by seed drill, follows. Plants germinate fast due to the high-fat content in the seeds. [3] Crop rotation aspects. Early varieties of L. mutabilis, with a growing period of about 150 days, can be cultivated in rotation with potatoes and cereals
The fruit of P. heterophylla is a long, narrow pod that opens to release tufted seeds. [9] These seeds pods are around 15 cm long. [10] Each pod holds numerous seeds, and each one is tipped with a tuft of silky hairs. [4] The two-valved pod opens from the tip downwards, bending outwards and raising seeds up so that their tufts can be caught by ...
Proboscidea is a genus of flowering plant in the family Martyniaceae, some of whose species are known as devil's claw, devil's horn, ram's horn, or unicorn plant. The plants produce long, hooked seed pods. The hooks catch on the feet of animals, and as the animals walk, the pods are ground or crushed open, dispersing the seeds.
Seeds grow inside pods, like pea pods. If the grower wants to cultivate them, pods should be removed from the plant while still green to prevent exposure to winter temperatures. The seeds, which are technically beans, could be edible. [16] Parts of the true Corkscrew plant might be poisonous. [17] Corkscrew vine seedpods
It is one of several plants also known as bindi weed, bindii, or bindi-eye. A weedy plant known for its tiny sharp-needled seeds. It appears with small feathery leaves reminiscent of parsley, with an exposed upward-pointing rosette of seeds in a pod nestled at the branch junctions. Eventually small flowers appear if the plant is allowed to develop.
The ratio between these seeds varies from 1:20 to 1:5, with darker seeds outnumbering lighter seeds. Reddish-dark seeds have a thinner coat and they germinate earlier than black seeds that have not first been acid treated. “Dark seeds have a harder seed coat and require various pretreatments to ensure good germination rates.” [5]
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Moringa stenopetala, commonly known as the African Moringa or cabbage tree, is a deciduous tree in the plant genus Moringa, native to Kenya and Ethiopia. [3] A drought-resistant species, it is characterized by its bottle-shaped trunk, long twisted seed pods, and edible leaves likened to cabbage, from which its common name is derived.