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Roundup is a brand name of herbicide originally produced by Monsanto, which Bayer acquired in 2018. Prior to the late-2010s formulations, it used broad-spectrum glyphosate-based herbicides. [1]
Quizalofop is a chlorophenxy and phenoxy herbicide that works by inhibition of acetyl-CoA-carboxylase to selectively control grasses, without affecting broadleaf crops. It may be shortened to QPE, from Quizalofop-P-Ethyl. [3] It is a Group 1 / A / A herbicide, used in Australia, [4] Morocco and Europe. [1]
Surfactants, solvents, and preservatives are inert ingredients, or adjuvants, that are commonly added to glyphosate-based herbicide formulations. [12] Some products contain all the necessary adjuvants, including surfactant; some contain no adjuvant system, while other products contain only a limited amount of adjuvant.
2,4-Dichlorophenoxyacetic acid is an organic compound with the chemical formula Cl 2 C 6 H 3 OCH 2 CO 2 H.It is usually referred to by its ISO common name 2,4-D. [4] It is a systemic herbicide that kills most broadleaf weeds by causing uncontrolled growth, but most grasses such as cereals, lawn turf, and grassland are relatively unaffected.
The specifics are still under wraps, but the agency has at least confirmed that sometime this year it will start testing foods sold in the U.S. for traces of the controversial weed killer.
When 2,4-D was commercially released in 1946, it became the first successful selective herbicide, triggering a worldwide revolution in agricultural output. It allowed for greatly enhanced weed control in wheat, maize (corn), rice, and similar cereal grass crops, because it kills dicots (broadleaf plants), but not most monocots (grasses).
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