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2. Iowa restaurant inspection update: State shuts down ... - AOL

   www.aol.com/iowa-restaurant-inspection-state...

   An Iowa inspector shut down a gas station after four inspections since mid-May turned up ... a state inspector cited the establishment for failing to employ a certified food protection manager ...

3. Some Iowa restaurants shut down in latest round of state ...

   www.aol.com/iowa-restaurants-shut-down-latest...

   The inspector reported that the food protection manager’s certification was expired and that the person in charge was not ensuring that foods were properly cooled or date marked, or that dishes ...

4. One restaurant had 4 violations: Ada County food service ...

   www.aol.com/one-restaurant-had-4-violations...

   2: Certified Food Protection Manager — accredited course. 3: Illness/communicable disease reporting required. 4: Improper restriction and exclusion of ill food service employees.

5. 4 restaurants, food truck fail food safety inspections in Tri ...

   www.aol.com/4-restaurants-food-truck-fail...

   Notes: No certified food protection manager on staff, inadequate handwashing facilities (water heater was turned off), improper cooling procedures (food including birria, cow tongue and trippa ...

6. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

7. National Registry of Food Safety Professionals - Wikipedia

   en.wikipedia.org/wiki/National_Registry_of_Food...

   [1] [2] NRFSP’s certification program has been developed to assess the knowledge of entry-level Food Safety Managers in the retail food industry. The Food Safety Manager examination is acceptable in all states and jurisdictions that recognize those standards set by the Conference for Food Protection and is an assurance of quality in the ...