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Cava, which now expects to open 50 to 54 restaurants this year, up from a Feb. 26 forecast of 48 to 50, also raised its same-restaurant sales outlook range to 4.5% to 6.5% from 3% to 5%.
The menu must be doing great. People are coming in and enjoying Cava. ... The lower the percentage, the more expensive it is. In the case of Cava, it is 0.2%. In other words, the amount of ...
Nutrition: (Per One Grain Bowl): Calories: 615 Fat: 26.5 g (Saturated Fat: 5.5 g) Sodium: 1,285 mg Carbs: 53g (Fiber: 8 g, Sugar: 5 g) Protein: 34 g. At first glance, Cava is a noted upgrade from ...
It contains 57 grams of protein and just shy of a thousand calories—about half the daily recommended intake for an average person, and more than twice the average caloric intake of the estimated ...
In November 2018, Cava Group bought Zoës Kitchen, a restaurant chain with more than 250 locations, in a deal worth $300 million, taking the company private and helping Cava expand further into the suburbs. [6] [17] [18] As of August 2021, there are 133 Cava locations. All Cava restaurants are company-owned, and none are franchised. [6]
Comparing Cava to fast-food chains, Schulman believes his concept is so successful because it can promise what chains like McDonald’s and nicer sit-down restaurants can’t: higher-quality food ...
In Q2, Cava’s store traffic increased 9.5% year over year while its same-store sales rose 14.4%, the company reported on Thursday after market close. Quarterly revenue rose 35% to $231.4 million ...
Cava ended the first half of 2024 with 341 locations. At the midpoint of the year, Chipotle had around 3,500 restaurants. It is an order of magnitude larger than Cava.