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  2. Peronosclerospora philippinensis - Wikipedia

    en.wikipedia.org/wiki/Peronosclerospora...

    Peronosclerospora philippinensis, commonly known as Philippine downy mildew, is a species of mildew of the fungal-like protist class Oomycetes. It is related to Phytophthora infestans , which caused the potato blight that led to the Great Irish famine .

  3. Plasmopara halstedii - Wikipedia

    en.wikipedia.org/wiki/Plasmopara_halstedii

    The species is one of many pathogens commonly referred to as downy mildew. [1] P. halstedii originated in North America. Plasmopara halstedii oospores produce a thin wall which are resistant structures, sexually produced that are essential for its continuation. After entering an area, the eradication of the pathogen is difficult due to the ...

  4. Bordeaux mixture - Wikipedia

    en.wikipedia.org/wiki/Bordeaux_mixture

    It is used in vineyards, fruit-farms, vegetable-farms and gardens to prevent infestations of downy mildew, powdery mildew and other fungi. It is sprayed on plants as a preventive treatment; its mode of action is ineffective after a fungus has become established. It was invented in the Bordeaux region of France in the late 19th century.

  5. Downy mildew - Wikipedia

    en.wikipedia.org/wiki/Downy_mildew

    Downy mildew refers to any of several types of oomycete microbes that are obligate parasites of plants. Downy mildews exclusively belong to the Peronosporaceae family. In commercial agriculture , they are a particular problem for growers of crucifers , grapes and vegetables that grow on vines.

  6. Fungicide use in the United States - Wikipedia

    en.wikipedia.org/wiki/Fungicide_use_in_the...

    Downy mildew is an extremely common disease of the lettuce plant. This is largely due to the disease's quick germination period—three hours—and the lettuce plant being susceptible at all growth stages. One study estimated that in untreated Florida fields 75% of lettuce was infected with downy mildew and considered unsalable. [113]

  7. Peronospora destructor - Wikipedia

    en.wikipedia.org/wiki/Peronospora_destructor

    Control is by crop rotation (at least 3 years between successive onion crops), use of healthy bulbs for planting (heat treatment has been used to eliminate the pathogen from bulbs), fungicide treatment of the bulbs for planting, and fungicide sprays of the foliage if downy mildew infection is nevertheless observed. [3]

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