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Because the fetal pigs were still in the mother's uterus, teeth will still form which supports reasons for hollow unerupted teeth that may be seen. Similar to human dental anatomy, the overall dental anatomy of the pig consists of incisors, canines, pre-molars, and molars. Piglets can have 28 teeth total and adult pigs can have 44 teeth total. [21]
A labeled diagram of the human pelvis The pelvis displays sexually dimorphic characteristics, [ 12 ] and thus can be used to infer the sex of the skeleton. [ 13 ] Specifically, the hip bone is dissected into three segments which are the sacroiliac segment, ischiopubic segment and acetabular segment. [ 12 ]
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Diagrams of hand skeletons of various mammals, left to right: orangutan, dog, pig, cow, tapir, and horse. Highlighted are the even-toed ungulates pig and cow. In even-toed ungulates, the bones of the stylopodium (upper arm or thigh bone) and zygopodiums (tibia and fibula) are usually elongated. The muscles of the limbs are predominantly ...
The cuts of pork are the different parts of the pig which are consumed as food by humans. The terminology and extent of each cut varies from country to country. There are between four and six primal cuts, which are the large parts in which the pig is first cut: the shoulder (blade and picnic), loin, belly (spare ribs and side) and leg.
The appendicular skeleton and the axial skeleton together form the complete skeleton. Please note this diagram omits the intermediate phalanges of the 2nd-5th toes on both feet (the great toe does not have an intermediate phalanx). Date: 3 January 2007: Source: i did it myself: Author: LadyofHats Mariana Ruiz Villarreal: Permission (Reusing ...
A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the hog's leg. [1] It is the portion of the leg that is neither part of the ham proper nor the ankle or foot ( trotter ), but rather the extreme shank end of the leg bone.
The pig (Sus domesticus), also called swine (pl.: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus. It is considered a subspecies of Sus scrofa (the wild boar or Eurasian boar) by some authorities, but as a distinct species by others.
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