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Since 2019, Le Jule Verne's cuisine has been led by chef Frédéric Anton, who succeeded Louis Grondard (1983), Alain Reix (1992) and Alain Ducasse (2007). [1] All these chefs were awarded a Michelin Guide star in the restaurant. [2] Louis Vaudable, who used to be the owner of Le Jules Verne, now owns Maxim's in the 8th arrondissement.
The Eiffel Tower (/ ... In 1983, the south pillar was fitted with an electrically driven Otis lift to serve the Jules Verne restaurant. [60]
In 2018, in partnership with Sodexo, he took over the restaurant Le Jules Verne, located on the second floor of the Eiffel Tower. [1] On 13 February 2019 he appeared during an episode of season 10 of Top Chef. In 2020, he won a first star for his Parisian restaurant Le Jules Verne, only 6 months after its opening. [2]
Hamlin then revealed that Amelia really wanted to celebrate the milestone at Le Jules Verne, the famed restaurant inside the Eiffel Tower that was then helmed by chef Alain Ducasse.
Because Verne was a longtime resident of Amiens, many places there are named after him, such as the Cirque Jules Verne. Amiens is the place where Verne is buried, and the house where he lived is now a museum. There is also the Jules Verne Museum in Nantes. A restaurant in the Eiffel Tower in Paris is named "Le Jules Verne". [39]
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Esterre (Tokyo, Japan) – gastronomy restaurant; Idam, Museum of Islamic Art, Doha-Qatar gastronomy restaurant; La Cour Jardin (Paris, France) Mix (Las Vegas, Nevada) La Terrasse du Parc; Le Grill [17] Le Rech [18] Le Jules Verne (Eiffel Tower, Paris, France) [19] Le Louis XV (Monaco) Le Relais du Parc (Paris, France)
The Michelin-starred restaurant La Jules Verne enjoys a location on the second level of the Eiffel Tower. They employed her to create a new interior where she worked with their chef Frédéric Anton. [6] She had won the work based on her small team and its ultra feminine approach. [2]
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