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2. Vosges (chocolatier) - Wikipedia

   en.wikipedia.org/wiki/Vosges_(chocolatier)

   Vosges Haut-Chocolat is a Chicago-based luxury chocolate maker, founded in 1998, that offers varieties flavored with spices, bacon, and other ingredients.It is owned by Katrina Markoff, who also created the Wild Ophelia brand to offer natural non-GMO Americana chocolates.

3. Barton Brands - Wikipedia

   en.wikipedia.org/wiki/Barton_Brands

   Some of Barton's better-known brands and products have included the 1792 Bourbon, Kentucky Tavern, and Very Old Barton bourbons; Fleischmann's, Skol and Wave Vodkas; the 99 line of schnapps (99 Apples, 99 Bananas, etc.); Calypso and Barton rums; Capitan, El Toro and Montezuma tequilas and Mr. Boston and Fleischmann's gins.

4. The Absolute Best Ice Cream to Buy From the Grocery Store

   www.aol.com/absolute-best-ice-cream-buy...

   Cherry Garcia. Ben & Jerry's $5.19 per pint. Cherry Garcia, with its smooth cherry vanilla ice cream, chunks of dark chocolate, and cherry pieces, is still one of the best flavors the duo from ...

5. Dark chocolate - Wikipedia

   en.wikipedia.org/wiki/Dark_chocolate

   Without added sweetener, dark chocolate is known as bitter chocolate or unsweetened chocolate. [ 1 ] [ 2 ] Dark chocolate, above white and milk chocolate , is valued for claimed, albeit unsupported health benefits and for being a sophisticated choice of chocolate.

6. Good News: Dark Chocolate Is Actually Healthy and Can Lower ...

   www.aol.com/good-news-dark-chocolate-actually...

   A little dark chocolate can go a long way! A new study suggests that dark chocolate may have benefits in preventing the development of Type 2 diabetes, NPR reported. The study, published in The ...

7. Dark chocolate may help lower type 2 diabetes risk

   www.aol.com/lifestyle/dark-chocolate-may-help...

   A study examining the data of three cohorts suggests that eating dark chocolate may decrease type 2 diabetes risk, but eating milk chocolate does not offer similar protection.

8. Chocolate - Wikipedia

   en.wikipedia.org/wiki/Chocolate

   Chocolate is perceived to be different things at different times, including a sweet treat, a luxury product, a consumer good and a mood enhancer. [166] Its reputation as a mood enhancer is driven in part by marketing. [167] Chocolate is a popular metaphor for the black racial category, [168] and has connotations of sexuality. [169]

9. History of chocolate - Wikipedia

   en.wikipedia.org/wiki/History_of_chocolate

   Chocolate is a Spanish loanword, first recorded in English in 1604, [1] and in Spanish in 1579. [2] However, the word's origins beyond this are contentious. [3] Despite a popular belief that chocolate derives from the Nahuatl word chocolatl, early texts documenting the Nahuatl word for chocolate drink use a different term, cacahuatl, meaning "cacao water".