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It serves Chinese-American food and is renowned for honey-walnut prawns; Frank's-style New York steak (grilled, sliced, and smothered in sautéed onions and oyster sauce); Fat's brandy fried chicken; and banana cream pie." [14] The restaurant also won a Michelin Bib Gourmand award in 2019. [15]
Journey to the Dumpling’s odyssey into Sacramento is almost over. The popular Chinese restaurant in Elk Grove confirmed on social media Sunday that its long-awaited midtown Sacramento location ...
A new hot chicken sandwich spot just moved into Sacramento, and this one makes you sign a waiver before you try the hottest of its flavors. Hangry Joe’s Hot Chicken & Wings held its grand ...
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The Kitchen received its first Michelin star on June 3, 2019, becoming the first Michelin-starred restaurant in Sacramento. [2] The USA Today in August 2019 ranked it thirtieth out of its top thirty restaurants in the US, reviewed by 24/7 Wall St. [15] As of September 2021, The Kitchen remains the only Michelin-starred restaurant in the city. [16]
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The county conducts roughly 14,000 health inspections a year.
Then they opened Hong Kong Islander in 2012, which quickly became one of Sacramento’s largest and most beloved Chinese restaurants, particularly within members of that community.