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A farm in Marquette County. Agriculture is a significant sector in Wisconsin's economy, producing nearly $104 billion in revenue annually. [1] The significance of the state's agricultural production is exemplified by the depiction of a Holstein cow, an ear of corn, and a wheel of cheese on Wisconsin's state quarter design. [2]
The Fromm Brothers Fur and Ginseng Farm is a farm complex in the Town of Hamburg, Marathon County, Wisconsin where four brothers pioneered ginseng farming starting in 1904, and used the profits to develop silver fox farming. By 1929 they were the world's largest producer of both products.
Fountain Lake Farm, also known as the Wisconsin Farm Home of John Muir, is a historic farm and National Historic Landmark in rural Montello, Wisconsin, United States. The landmark covers part of the farm that was the home of pioneering conservationist John Muir from 1849 to 1856 and 1860 to 1862. Covering 80 acres (32 ha), the landmarked area ...
Herd test: Starting in 1917 Hoard's farm "was the dominating influence in the founding of the herd test, proved sire, brood cow research program conducted by the U.S. Department of Agriculture." [3] Single-purpose dairy cow: [3] The farm maintains the oldest continuously registered herd of Guernsey cattle in the country. For over a century, the ...
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The 1909 edition of the Wisconsin Blue Book. The Wisconsin Blue Book is a biennial publication of the Wisconsin's Legislative Reference Bureau. The Blue Book is an almanac containing information on the government, economics, demographics, geography and history of the state of Wisconsin. It was published annually from 1879 to 1883, and then ...
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The Wisconsin Magazine of History. Vol. 35, no. 1. ISSN 0043-6534. JSTOR 4632334. Trewartha, Glenn Thomas (1924). The Dairy Industry of Wisconsin as a Geographic Adjustment. University of Wisconsin–Madison. Archived from the original on March 31, 2021 – via Google Books. Thompson, John Giffin (1909).