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  2. Breadcrumb navigation - Wikipedia

    en.wikipedia.org/wiki/Breadcrumb_navigation

    Breadcrumbs typically appear horizontally across the top of a Web page, often below title bars or headers. They provide links back to each previous page the user navigated through to get to the current page or—in hierarchical site structures—the parent pages of the current one.

  3. Breadcrumbs - Wikipedia

    en.wikipedia.org/wiki/Breadcrumbs

    Breadcrumbs, also known as breading, consist of crumbled bread of varying dryness, sometimes with seasonings added, used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, adding inexpensive bulk to soups, meatloaves and similar foods, and making a crisp and crunchy covering for fried foods, especially breaded cutlets like tonkatsu and schnitzel.

  4. Keyboard layout - Wikipedia

    en.wikipedia.org/wiki/Keyboard_layout

    A typical 105-key computer keyboard, consisting of sections with different types of keys. A computer keyboard consists of alphanumeric or character keys for typing, modifier keys for altering the functions of other keys, [1] navigation keys for moving the text cursor on the screen, function keys and system command keys—such as Esc and Break—for special actions, and often a numeric keypad ...

  5. List of typographical symbols and punctuation marks - Wikipedia

    en.wikipedia.org/wiki/List_of_typographical...

    Per mille (per 1,000), Basis point (per 10,000) ‰ Per mille: Percent, Basis point. Period: The end of a sentence. ¶ Pilcrow: Paragraph mark, paragraph sign, paraph, alinea, or blind P: Section sign ('Silcrow') ⌑ Pillow (non-Unicode name) 'Pillow' is an informal nick-name for the 'Square lozenge' in the travel industry.

  6. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    In a recipe, the baker's percentage for water is referred to as the "hydration"; it is indicative of the stickiness of the dough and the "crumb" of the bread. Lower hydration rates (e.g., 50–57%) are typical for bagels and pretzels , and medium hydration levels (58–65%) are typical for breads and rolls . [ 25 ]

  7. Alt code - Wikipedia

    en.wikipedia.org/wiki/Alt_code

    On IBM PC compatible personal computers from the 1980s, the BIOS allowed the user to hold down the Alt key and type a decimal number on the keypad. It would place the corresponding code into the keyboard buffer so that it would look (almost) as if the code had been entered by a single keystroke.

  8. To-Die-For Recipe: Copycat Crumbl Dirt Cake Cookies - AOL

    www.aol.com/die-recipe-copycat-crumbl-dirt...

    Sprinkle with cookie crumbs and add two worms to the top. Serve and enjoy the homemade goodness! Nutrition Information: Yield 24. Serving Size 1. Amount Per Serving: Calories 239. Total Fat 13g ...

  9. Wikipedia : Codes for keyboard characters

    en.wikipedia.org/wiki/Wikipedia:Codes_for...

    This page lists codes for keyboard characters, the computer code values for common characters, such as the Unicode or HTML entity codes (see below: Table of HTML values"). There are also key chord combinations, such as keying an en dash ('–') by holding ALT+0150 on the numeric keypad of MS Windows computers.