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Peppermint extract can be substituted in recipes with peppermint oil (a stronger ingredient primarily used in candy-making), crème de menthe, or peppermint schnapps. If the food is not heated, the alcoholic properties of liqueurs may remain present in the finished product. [5] Peppermint extract may also be added to hot water to create ...
Mentha viridis (L.) L. Mentha walteriana Opiz Spearmint ( Mentha spicata ), also known as garden mint , common mint , lamb mint and mackerel mint , [ 5 ] [ 6 ] is native to Europe and southern temperate Asia , extending from Ireland in the west to southern China in the east. [ 7 ]
It was given the name Mentha piperita in 1753 by Carl Linnaeus in his Species Plantarum Volume 2. [14] Linnaeus treated peppermint as a species, but it is now universally agreed to be a hybrid between Mentha viridis and Mentha aquatica with Mentha viridis itself also being a hybrid between Mentha sylvestris and Mentha rotundifolis. [15] [16]
PHOTO CREDIT: AMAZON. Buy on Amazon. Method: Combine pumpkin puree, catnip, and flour to form a dough. Roll out and cut into cookie shapes. Bake at 350°F for 12 minutes until crisp.
View Recipe. Roasted Chickpea & Cauliflower Pitas with Sun-Dried Tomato Sauce. Photographer: Robby Lozano, Food Stylist: Nicole Hopper, Prop Stylist: Tucker Vines.
It has been used for asthma, diarrhea, fever, intestinal parasites, hemorrhoids, and wounds. [155] Thymus vulgaris: Thyme: The plant is used to treat bronchitis and cough. It serves as an antispasmodic and expectorant in this role. It has also been used in many other medicinal roles in Asian and Ayurvedic medicine, although it has not been ...
Mentha longifolia, also known as horse mint, [1] brookmint, [2] fillymint or St. John's horsemint, is a species of plant in the family Lamiaceae. It is native to Europe excluding Britain and Ireland, [ 3 ] western and central Asia (east to Nepal and far western China), and northern and southern (but not tropical) Africa.
Mentha, also known as mint (from Greek μίνθα míntha, [2] Linear B mi-ta [3]), is a genus of flowering plants in the mint family, Lamiaceae. [4] It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear.
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