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  2. Chemical polarity - Wikipedia

    en.wikipedia.org/wiki/Chemical_polarity

    Other examples include sugars (like sucrose), which have many polar oxygen–hydrogen (−OH) groups and are overall highly polar. If the bond dipole moments of the molecule do not cancel, the molecule is polar. For example, the water molecule (H 2 O) contains two polar O−H bonds in a bent (nonlinear) geometry.

  3. Hydrogen bond - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_bond

    The general notation for hydrogen bonding is Dn−H···Ac, where the solid line represents a polar covalent bond, and the dotted or dashed line indicates the hydrogen bond. [6] The most frequent donor and acceptor atoms are nitrogen (N), oxygen (O), and fluorine (F), due to their high electronegativity and ability to engage in stronger ...

  4. Glycosidic bond - Wikipedia

    en.wikipedia.org/wiki/Glycosidic_bond

    A glycosidic bond or glycosidic linkage is a type of ether bond that joins a carbohydrate (sugar) molecule to another group, which may or may not be another carbohydrate. Formation of ethyl glucoside: Glucose and ethanol combine to form ethyl glucoside and water .

  5. The Science of Sweetness: A Baker's Guide to Chemical Sugars

    www.aol.com/science-sweetness-bakers-guide...

    Science & Tech. Shopping. Sports

  6. Monosaccharide - Wikipedia

    en.wikipedia.org/wiki/Monosaccharide

    Simple monosaccharides have a linear and unbranched carbon skeleton with one carbonyl (C=O) functional group, and one hydroxyl (OH) group on each of the remaining carbon atoms. Therefore, the molecular structure of a simple monosaccharide can be written as H(CHOH) n (C=O)(CHOH) m H, where n + 1 + m = x; so that its elemental formula is C x H 2x ...

  7. Hydroxy group - Wikipedia

    en.wikipedia.org/wiki/Hydroxy_group

    The Earth's night sky is illuminated by diffuse light, called airglow, that is produced by radiative transitions of atoms and molecules. [4] Among the most intense such features observed in the Earth's night sky is a group of infrared transitions at wavelengths between 700 nanometers and 900 nanometers.

  8. 10 Types of Sugar, Explained (Because There’s More ... - AOL

    www.aol.com/10-types-sugar-explained-because...

    White granulated sugar is most commonly used to create liquid sugar, and the process of making it is, indeed, simple—just dissolve the sugar in an equal amount of boiling water and, ta-da ...

  9. Aldose - Wikipedia

    en.wikipedia.org/wiki/Aldose

    Fischer projection of D-glyceraldehyde. Like most carbohydrates, simple aldoses have the general chemical formula C n (H 2 O) n.Because formaldehyde (n=1) and glycolaldehyde (n=2) are not generally considered to be carbohydrates, [1] the simplest possible aldose is the triose glyceraldehyde, which only contains three carbon atoms.