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Lay's Wow Chips were fat-free potato chips produced by Frito-Lay containing Olestra. They were first introduced in 1998, and were marketed using the Lay's , Ruffles , Doritos , and Tostitos brands.
Olestra was approved by the Food and Drug Administration for use as a food additive in 1996 and was initially used in potato chips under the WOW brand by Frito Lay.In 1998, the first year olestra products were marketed nationally after the FDA's Food Advisory Committee confirmed a judgment it made two years earlier, sales were over $400 million.
Potato chips, he said, "basically are saturated fat, combining refined carbohydrates." Zemer added, "Potato chips are highly palatable and that's the term we use to describe them on a nutrition level.
Zapp's is a brand of potato chip made in the United States.The chips are kettle-cooked in peanut oil (instead of vegetable oil, which many other companies use), except for the Bourbon St. Smokey Sweet flavor which are 'thin & crispy'.
Federal regulators have upgraded a product recall of Lay's Classic Potato Chips to the highest risk level for a batch that may contain undeclared milk ingredients. Last month, Frito-Lay issued a ...
Customers who purchased Deep River brand potato chips labeled “Non-GMO Ingredients” may be eligible for a cash payment from a class action settlement.. Old Lyme Gourmet Co., the company behind ...
The company was founded in 1986 by Tim Kennedy, and their production facilities are located in the U.S. state of Washington.Kennedy began cooking chips in 100% peanut oil, [3] but after being acquired by Pinnacle Foods, the factory switched to substituting cheaper alternatives like corn oil and sunflower oil.
Serve Me Free Biscuits, Breadsticks, or Chips and Salsa and You Have a Loyal Customer for Life. Darron Cardosa. January 29, 2025 at 1:06 PM. RAUL RODRIGUEZ / Getty Images.
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