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A plate of food; pounded yam and soup. Pounded yam (Yoruba: Iyán, Hausa: sakwara, Igbo: Utara-ji) is a Nigerian swallow or Okele food. [1] [2] It is commonly prepared by pounding boiled yam with mortar and pestle [3] [4] Pounded yam is similar to mashed potatoes but heavier in consistency.
A mortar and pestle is a set of two simple tools used to prepare ingredients or substances by crushing and grinding them into a fine paste or powder in the kitchen, laboratory, and pharmacy. The mortar ( / ˈ m ɔːr t ər / ) is characteristically a bowl, typically made of hardwood, metal, ceramic , or hard stone such as granite .
The bowl of Hygieia is a common symbol on signs outside of pharmacies in Europe. A mortar and pestle is a more common symbol in the United States. Typical pharmacy logos featuring the bowl of Hygieia from different countries
Video of the extraction of a stone tool from a silex rock. Acheulean handaxes from Kent.The types shown are (clockwise from top) cordate, ficron, and ovate. In the archaeology of the Stone Age, an industry or technocomplex [1] is a typological classification of stone tools.
An orthostat is a large stone with a more or less slab-like shape that has been artificially set upright (so a cube-shaped block is not an orthostat).
Stone Age Stone Mortar & Pestle, Kebaran culture, 22000-18000 BP Israel Museum, Jerusalem, Israel. Complete indexed photo collection at WorldHistoryPics.com. Date
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This action consists of a horizontal grinding motion that differs from the vertical crushing motion used in a mortar and pestle. The depth of the bowl varies, though they are typically not deeper than those of a mortar; deeper metate bowls indicate either a longer period of use or greater degree of activity (i.e., economic specialization).