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  2. Ribs, pizza and steak: A new American-style buffet is ... - AOL

    www.aol.com/ribs-pizza-steak-american-style...

    The Pho Noodle House at 206 W. Camp Street in East Peoria will soon become Farmer's Buffet, an American-themed buffet restaurant run by Sam Mach who owned the former Grand Village Buffet at the ...

  3. Pho - Wikipedia

    en.wikipedia.org/wiki/Pho

    Phở trâu: Buffalo pho, a specialty of Nam Định and Hà Nam provinces. Phở dê: Goat pho, a specialty of Ninh Bình province. Phở đỏ: made from red rice, a specialty of Hà Giang highland. Phở xíu chấm: a dish served with grilled pork and a specialy of Nam Định city. Phở Lào or Laos phở is the Vietnamese name of Khao ...

  4. What The Pho: Why Savannah Kitchen transformed into a ... - AOL

    www.aol.com/pho-why-savannah-kitchen-transformed...

    Bar Manager Izzy Bickford prepares a tiki drink at the Gator Bar, part of What The Pho! a noodle and tiki bar, located at 55 Main St. in Newmarket, NH, on Monday, Nov. 13, 2023.

  5. Pho 79 - Wikipedia

    en.wikipedia.org/wiki/Pho_79

    The restaurant was one of the first in the area to serve pho and according to the Beard announcement, "helped pave the way for Southern California’s Little Saigon to become the dynamic hub of Vietnamese cuisine" in the area. [9] [4] [10] The New York Times said the restaurant was a pillar of the Little Saigon neighborhood. [11]

  6. Phở Hòa - Wikipedia

    en.wikipedia.org/wiki/Phở_Hòa

    Phở Hòa is a phở restaurant chain based in Sacramento, California, United States. It was founded in San Jose, California , in 1983. [ 1 ] [ 4 ] As of 2017 [update] , it has more than 70 locations [ 3 ] across the United States, Canada , Indonesia , Malaysia , the Philippines , South Korea , and Taiwan .

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  8. Good Earth (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Good_Earth_(restaurant_chain)

    Good Earth was a natural foods restaurant chain and bakery originally founded in Reno, Nevada, by William Galt and Nancy Galt. Murray Horton approached William to expand his deli into restaurants. Murray and Charlotte Horton worked with the Galts to grow the restaurants in the Bay Area.

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