Search results
Results from the WOW.Com Content Network
Freezing point (°C) K f (°C⋅kg/mol) Data source; Aniline: 184.3 3.69 –5.96 –5.87 K b & K f [1] Lauric acid: 298.9 44 –3.9 Acetic acid: 1.04 117.9 3.14 16.6 –3.90 K b [1] K f [2] Acetone: 0.78 56.2 1.67 –94.8 K b [3] Benzene: 0.87 80.1 2.65 5.5 –5.12 K b & K f [2] Bromobenzene: 1.49 156.0 6.26 –30.6 Camphor: 204.0 5.95 179 ...
The handling of this chemical may incur notable safety precautions. It is highly recommended that you seek the Material Safety Datasheet for this chemical from a reliable source such as SIRI or the links below, and follow its directions.
This list is sorted by boiling point of gases in ascending order, but can be sorted on different values. "sub" and "triple" refer to the sublimation point and the triple point, which are given in the case of a substance that sublimes at 1 atm; "dec" refers to decomposition. "~" means approximately.
This page contains tables of azeotrope data for various binary and ternary mixtures of solvents. The data include the composition of a mixture by weight (in binary azeotropes, when only one fraction is given, it is the fraction of the second component), the boiling point (b.p.) of a component, the boiling point of a mixture, and the specific gravity of the mixture.
The main form of menthol occurring in nature is (−)-menthol, which is assigned the (1R,2S,5R) configuration. For many people, menthol produces a cooling sensation when inhaled, eaten, or applied to the skin, and mint plants have been used for centuries for topical pain relief and as a food flavoring.
For premium support please call: 800-290-4726 more ways to reach us
The Gmelin rare earths handbook lists 1522 °C and 1550 °C as two melting points given in the literature, the most recent reference [Handbook on the chemistry and physics of rare earths, vol.12 (1989)] is given with 1529 °C.
The melting point of ice at 1 atmosphere of pressure is very close [3] to 0 °C (32 °F; 273 K); this is also known as the ice point. In the presence of nucleating substances, the freezing point of water is not always the same as the melting point.