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Rose's Luxury is a restaurant on Barracks Row in Washington, D.C., created by chef-owner Aaron Silverman. [1] It is known for not taking reservations which creates long lines, such that a nearby bar's top cocktail is called 'Waiting for Rose's' and line waiters are reported to make up to thirty dollars an hour waiting in line.
Rose's Luxury opened in October 2013 and was an immediate success. The first review from The Washington Post's Tom Sietsema gave the restaurant three stars. [4] Bon Appétit named it the best new restaurant in America for 2014.
Whole roasted Alina duck at Pineapple & Pearls. Pineapple & Pearls is a restaurant located on Barracks Row in Washington, D.C., serving a fixed-price multi-course dinner. The Washington Post gave the restaurant a four-star review, writing that Aaron Silverman, the chef and owner, "...pushes the fine-dining cause in only exquisite directions."
Michelin Guide Washington, D.C. 2017.Michelin Travel Publications. 2017. ISBN 978-2-06-721958-8.; Michelin Guide Washington, D.C. 2018.Michelin Travel Publications. 2018.
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DC Breeze; DC Divest; E. Ex Hex (band) Ex-Muslims of North America; F. ... Rose's Luxury; Rosewood Washington, D.C. S. Saraswati (sculpture) South Capital Street ...
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Mike Licht from Washington, DC, USA: Camera location: View this and other nearby images on: ... File:Rose's Luxury, Saturday 5 00 PM (13025590514).jpg.