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A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.
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A mobile caterer serves food directly from a vehicle, cart or truck which is designed for the purpose. [7] Mobile catering is common at outdoor events such as concerts, workplaces, and downtown business districts. Mobile catering services require less maintenance costs when compared with other catering services.
Coffee, iced tea, and soft drinks are the typical beverages, as alcohol is usually not offered due to the prohibitive cost of a liquor license. Pie, savouries and ice cream are popular snacks and desserts. [7] A typical American greasy spoon or diner may offer a full meal for a special price, sometimes called a blue-plate special.
MoneyGeek analyzed menu prices for a burger, french fries and soda across 145 major and local chains in the 50 largest cities in America. We found that from 2021 to 2022, prices have risen 9%, on ...
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