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In chemistry, an alcohol (from Arabic al-kuḥl 'the kohl'), [2] is a type of organic compound that carries at least one hydroxyl (−OH) functional group bound to a saturated carbon atom. [ 3 ] [ 4 ] Alcohols range from the simple, like methanol and ethanol , to complex, like sugars and cholesterol .
A table of alchemical symbols from Basil Valentine's The Last Will and Testament, 1670 Alchemical symbols before Lavoisier Alchemical symbols were used to denote chemical elements and compounds, as well as alchemical apparatus and processes, until the 18th century.
Salt/common salt – a mineral, sodium chloride, NaCl, formed by evaporating seawater (impure form). Salt of tartar – potassium carbonate; also called potash. Salt of hartshorn/sal volatile – ammonium carbonate formed by distilling bones and horns. Tin salt – hydrated stannous chloride; see also spiritus fumans, another chloride of tin.
Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH. It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl. Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like ...
Alchemical Symbols is a Unicode block containing symbols for chemicals and substances used in ancient and medieval alchemy texts. Many of the symbols are duplicates or redundant with previous characters. [3] Few fonts support more than a few characters in this block as of 2021. One that does and is free for personal use is Symbola 14.0.
Here are a few unexpected ways you can use salt and save a few bucks at the same time. But what most people don't realize is that salt can be used for a lot more than cooking.
Alcohol (chemistry), a class of compounds Ethanol , one of several alcohols, commonly known as alcohol in everyday life Alcohol (drug) , intoxicant found in alcoholic beverages
Also acid ionization constant or acidity constant. A quantitative measure of the strength of an acid in solution expressed as an equilibrium constant for a chemical dissociation reaction in the context of acid-base reactions. It is often given as its base-10 cologarithm, p K a. acid–base extraction A chemical reaction in which chemical species are separated from other acids and bases. acid ...