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  2. Uno Pizzeria & Grill - Wikipedia

    en.wikipedia.org/wiki/Uno_Pizzeria_&_Grill

    Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.

  3. Chicago-style pizza - Wikipedia

    en.wikipedia.org/wiki/Chicago-style_pizza

    Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]

  4. Lou Malnati's Pizzeria - Wikipedia

    en.wikipedia.org/wiki/Lou_Malnati's_Pizzeria

    Lou Malnati's Pizzeria is an American Chicago-style pizza restaurant chain, known for its deep dish pizza, currently headquartered in Buffalo Grove, Illinois. [3] It was founded by the Lou Malnati, the son of Rudy Malnati, who was involved in developing the recipe for Chicago-style deep dish pizza, and it has become one of the best-known and oldest family names of Chicago-style pizza ...

  5. I tried Chicago's famous deep dish pizza for the first time ...

    www.aol.com/news/tried-chicagos-famous-deep-dish...

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  6. Giordano's - Wikipedia

    en.wikipedia.org/wiki/Giordano's

    The Rough Guide to Chicago said in 2003, "Although most pizza parlors offer deep-dish, the following places have perfected it: Pizzeria Uno, Lou Malnati's..., and Giordano's." [28] One criticism raised about the pizza is the time it takes for the pizza to cook, with a stuffed pizza having an average preparation time of up to 45 minutes. [29]

  7. Think 'Deep Dish' Is Chicago's "Official" Pizza? You Need to ...

    www.aol.com/think-deep-dish-chicagos-official...

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  8. Tavern-style pizza - Wikipedia

    en.wikipedia.org/wiki/Tavern-style_pizza

    Residents of Milwaukee [5] [6] [7] and of Chicago [1] [8] [9] each claim to have originated the style in the 1940s. As of 2013, according to Grubhub data and the company Chicago Pizza Tours, thin-crust pizza outsells the more widely known deep-dish style among locals, with GrubHub stating that deep-dish comprises only 9% of its pizza deliveries.

  9. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    Pan pizza is a deep-dish style like Chicago and Detroit styles. A variation of moderate thickness was popularized by Pizza Hut. [44] An example of Quad City-style pizza. Quad City–style pizza is a pizza style developed in the Quad Cities metro area on the Illinois–Iowa border.

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