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  2. How to Smoke a Turkey - AOL

    www.aol.com/smoke-turkey-153041489.html

    Directions Step 1: Make the brine. Brining gives you a flavorful, tender and juicy turkey. To make the brine for your smoked turkey, combine the brine ingredients (minus the ice water) in a large ...

  3. Thanksgiving turkey can be brined, smoked, roasted, deep ...

    www.aol.com/lifestyle/roasted-smoked-deep-fried...

    Smoking can also produce burnt ends, which contain an abundance of PAHs and HCAs. Deep-frying. Pros: Deep-frying turkey is much faster than other methods, and results in a moist bird with crispy ...

  4. Save Oven Room for the Sides and Grill Your Turkey This ... - AOL

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    Science & Tech. Shopping. Sports

  5. Big Green Egg - Wikipedia

    en.wikipedia.org/wiki/Big_Green_Egg

    The Big Green Egg is manufactured from ceramics designed to reflect heat, and the temperature gauge recommends not exceeding a maximum temperature of 750 degrees F. [4] The Big Green Egg is a charcoal barbecue: the manufacturers recommend lump wood charcoal because alternatives such as charcoal briquettes generate much more ash, and contain ...

  6. Rotisserie - Wikipedia

    en.wikipedia.org/wiki/Rotisserie

    Rotisserie chicken cooking on a horizontal rotisserie. Rotisserie, also known as spit-roasting, is a style of roasting where meat is skewered on a spit – a long, solid rod used to hold food while it is being cooked over a fire in a fireplace or over a campfire, or roasted in an oven.

  7. List of smoked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_smoked_foods

    Chipotle – smoke-dried jalapeño chili pepper popular in Mexico and the American Southwest; Jallab – a Middle-Eastern fruit and rose syrup smoked with Arabic incense; Smoked eggsmoked quail or other fowl eggs; Smoked garlic – popular in several areas of the world

  8. 10 Best Kirkland Grocery Items Retirees Should Buy for ... - AOL

    www.aol.com/finance/10-best-kirkland-grocery...

    Cooking a turkey is a lot of work, so skip a few steps with this Kirkland Signature Whole Smoked Turkey. Smoked for four to six hours, this fully cooked turkey is gluten-free and ready to heat up ...

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