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The calorie is a unit of energy ... is equal to exactly 4.184 J, and therefore one kilocalorie (one large calorie) is 4184 J or 4.184 kJ. ... Conversion of units of ...
Calorie multiples: calorie: Cal Cal The thermo-chemical calorie is the default definition. For others, see the full list. 1.0 Cal (4.2 kJ) megacalorie: Mcal Mcal 1.0 Mcal (4.2 MJ) kilocalorie: kcal kcal 1.0 kcal (4.2 kJ) calorie: cal cal 1.0 cal (4.2 J) millicalorie: mcal mcal 1.0 mcal (4.2 mJ) pound/ ounce-foot/ inch-hour-minute-second: foot ...
For an overall efficiency of 20%, one watt of mechanical power is equivalent to 18 kJ/h (4.3 kcal/h). For example, a manufacturer of rowing equipment shows calories released from "burning" food as four times the actual mechanical work, plus 1,300 kJ (300 kcal) per hour, [16] which amounts to about 20% efficiency at 250 watts of mechanical output.
The calorie is defined as the amount of thermal energy necessary to raise the temperature of one gram of water by 1 Celsius degree, from a temperature of 14.5 °C, at a pressure of 1 atm. For thermochemistry a calorie of 4.184 J is used, but other calories have also been defined, such as the International Steam Table calorie of 4.1868 J.
the small calorie (gram-calorie, cal) is 4.184 J exactly. It was originally defined so that the specific heat capacity of liquid water would be 1 cal/(°C⋅g). The grand calorie (kilocalorie, kilogram-calorie, food calorie, kcal, Cal) is 1000 small calories, 4184 J exactly. It was defined so that the specific heat capacity of water would be 1 ...
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The "grand calorie" (also "kilocalorie", "kilogram-calorie", or "food calorie"; "kcal" or "Cal") is 1000 small calories, that is, 4184 J, exactly. When heat is measured in these units, the unit of specific heat is usually 1 cal/(°C⋅mol) ("small calorie") = 4.184 J⋅K −1 ⋅mol −1 1 kcal/(°C⋅mol) ("large calorie") = 4184 J⋅K −1 ...
This definition ultimately became the statement that 1 IT calorie is exactly 4.1868 J. [4] [8] The Btu is then calculated from the calorie as is done for the thermochemical definitions of the BTU and the calorie, as in International standard ISO 31-4 Quantities and units—Part 4: Heat and British Standard BS 350:Part 1:1974 Conversion factors ...