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The gimlet (/ ˈ ɡ ɪ m l ə t /) is a cocktail made of gin and lime cordial. A 1928 description of the drink was: gin, and a spot of lime. [ 1 ] A description in the 1953 Raymond Chandler novel The Long Goodbye stated that "a real gimlet is half gin and half Rose's lime juice and nothing else."
Muddle basil with ice. Add lemon simple syrup, lime juice and vodka. Shake and strain into Martini glass. Garnish with a lime chip.
Add lime juice and muddle mint until leaves start to bruise and slightly break down. Fill mugs with ice and add vodka. Top off with ginger beer and gently stir to combine.
Instead of lime juice, we opt for the classic winter combination of cranberry and orange. We also give the mule a holiday twist by using rosemary instead of mint. We also give the mule a holiday ...
Strawberry pom mojito (white rum, mint leaves, lime juice, pomegranate juice, club soda or lime soda, strawberries) [18] Strawberry rose gin fizz (gin, sugar, rose water, salt, club soda, strawberries) [ 19 ]
Want to make Emerald Gimlet? Learn the ingredients and steps to follow to properly make the the best Emerald Gimlet? recipe for your family and friends.
Lauchlan Rose (1829–1885), a ship chandler in Leith, began a process for preserving lime juice in 1865 and patented this method to preserve citrus juice without alcohol in 1867. [ 3 ] [ 4 ] He had realised that preserving the juice with sugar rather than alcohol opened the product up to a far wider market.
Cocktail of the Week: Cucumber Basil Vodka Gimlet. AOL.com Editors. June 2, 2017 at 5:00 AM. ... 2/3 cup freshly squeezed lime juice. 2/3 cup vodka. 1/4 cup water. 2 fresh basil sprigs.
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