Search results
Results from the WOW.Com Content Network
By the end of the 19th century, chinchillas had become quite rare after being hunted for their notably soft fur. Most chinchillas currently used by the fur industry for clothing and other accessories are farm-raised. [9] Domestic chinchillas descended from C. lanigera are sometimes kept as pets, and may be considered a type of pocket pet.
The family Chinchillidae is in the order Rodentia and consists of the chinchillas, the viscachas, and their fossil relatives. This family is restricted to southern and western South America, mostly living in mountainous regions of the Andes but one species living on plains. They are medium to large-sized rodents, weighing from 800 g (28 oz) to ...
The supply of chinchillas slowly diminished, with the last short-tailed chinchilla being seen in 1953, causing skin prices to increase drastically. Short-tailed chinchillas were especially sought-after due to their higher quality fur and larger size as compared to long-tailed chinchillas. [8] A pet chinchilla A domesticated long-tail chinchilla pet
A young wild Chilean chinchilla (2006) A domesticated chinchilla Chinchilla lanigera is smaller—wild animals have body lengths up to 260 mm (10 in)—has more rounded ears—45 mm (1.8 in) in length)—and a longer tail than C. chinchilla; its tail is usually about a third the size of its body—up to 130 mm (5.1 in) compared to 100 mm (3.9 in) in C. chinchilla.
Green bean – this, as well as other varieties, were first farmed in South America and migrated to North America where it was adopted by Europeans. Guinea pigs – indigenous South Americans had domesticated the guinea pig as a food source around 9000 to 6000 BCE. The Inca people took guinea pig farming to new heights.
The earliest cultivated plant in North America is the bottle gourd, remains of which have been excavated at Little Salt Spring, Florida dating to 8000 BCE. [7] Squash (Cucurbita pepo var. ozarkana) is considered to be one of the first domesticated plants in the Eastern Woodlands, having been found in the region about 5000 BCE, though possibly not domesticated in the region until about 1000 BCE.
Domestication (not to be confused with the taming of an individual animal [3] [4] [5]), is from the Latin domesticus, 'belonging to the house'. [6] The term remained loosely defined until the 21st century, when the American archaeologist Melinda A. Zeder defined it as a long-term relationship in which humans take over control and care of another organism to gain a predictable supply of a ...
The Early Woodland period continued many trends begun during the Late and Terminal Archaic periods, including extensive mound-building, regional distinctive burial complexes, the trade of exotic goods across a large area of North America as part of interaction spheres, the reliance on both wild and domesticated plant foods, and a mobile subsistence strategy in which small groups took advantage ...