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The facade of Clifford Pier, now part of the Fullerton Bay Hotel, Singapore. After 18 months of renovation costing S$6 million, the premises was leased to Calvin Yeung, a famed Hong Kong restaurateur, [6] his upscale Chinese restaurant One On The Bund was opened on the former pier on 11 December 2008. Yeung's restaurant was closed in early 2014 ...
Founded as a pushcart roadside stall in 1956, it became a permanent restaurant six years later in 1962. Since 2008, the restaurant has been located at the Downtown Core district of Singapore, being located at the One Fullerton mall along Fullerton Road and across the Fullerton Hotel, which is located close to the main Merlion statue at Merlion ...
The Fullerton Hotel Singapore is a five-star luxury hotel located near the mouth of the Singapore River, in the Downtown Core of the Central Area, Singapore. It was originally known as the Fullerton Building, and also as the General Post Office Building. [1] [2] The address is 1 Fullerton Square.
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
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Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
Cocoa was the top-performing commodity of 2024. The price of the bean surged as headwinds battered key producers. Prices are likely to stay high into 2025, analysts at ING said.
On 28 April 2021 the Spanish restaurant Basque Kitchen by Aitor formerly located at the Amoy Street, was re-opened on the space of the former Starbucks restaurant. [13] In August 2021, a European restaurant chain Picotin opened its fourth restaurant and bar on the spaces of the former 1919 Waterboat House restaurant and Prelude bar.