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2. No-till farming - Wikipedia

   en.wikipedia.org/wiki/No-till_farming

   No-till farming (also known as zero tillage or direct drilling) is an agricultural technique for growing crops or pasture without disturbing the soil through tillage. No-till farming decreases the amount of soil erosion tillage causes in certain soils, especially in sandy and dry soils on sloping terrain.

3. Tractor Supply Company - Wikipedia

   en.wikipedia.org/wiki/Tractor_Supply_Company

   Tractor Supply Company (also known as TSCO or TSC), founded in 1938, is an American chain store that sells home improvement, agriculture, lawn and garden maintenance, livestock, equine and pet care equipment and supplies. It caters to farmers, ranchers, pet owners, and landowners.

4. MCPA - Wikipedia

   en.wikipedia.org/wiki/MCPA

   MCPA (2-methyl-4-chlorophenoxyacetic acid) is a widely used phenoxy herbicide introduced in 1945. It selectively controls broad-leaf weeds in pasture and cereal crops. The mode of action of MCPA is as an auxin, which are growth hormones that naturally exist in plants. [2] [3]

5. Weed control - Wikipedia

   en.wikipedia.org/wiki/Weed_control

   Weed control is a type of pest control, which attempts to stop or reduce growth of weeds, especially noxious weeds, with the aim of reducing their competition with desired flora and fauna including domesticated plants and livestock, and in natural settings preventing non native species competing with native species.

6. Glyphosate - Wikipedia

   en.wikipedia.org/wiki/Glyphosate

   According to Ian Heap, a weed specialist, who completed his PhD on resistance to multiple herbicides in annual ryegrass (Lolium rigidum) in 1988 [189] – the first case of an herbicide-resistant weed in Australia [190] – by 2014 Lolium rigidum was the "world’s worst herbicide-resistant weed" with instances in "12 countries, 11 sites of ...

7. Red Dye 3 Just Got Banned. These Are the Foods to Avoid If ...

   www.aol.com/lifestyle/red-dye-3-just-got...

   Critics have long argued that while studying the effects of Red Dye No. 3 in humans poses ethical and scientific challenges, its ban in cosmetics should have logically extended to the food supply.