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Looking for juicy, succulent pork with crisp, crackling skin? Look no further than my slow-roasted pork shoulder.
Pork shoulder is great beyond pulled pork for barbecue. In Pork and Shiitake Mushroom Ragu, the pork is cut into chunks, and then slowly braised with herbs, tomatoes, and spices.
Preheat the oven to 425 degrees F. In a small bowl, mix together the olive oil, garlic, salt and pepper. Using a pastry brush, spread the mixture all over the pork shoulder. Set the meat on a...
A super tender slow-cooked marinated pork shoulder or butt roast recipe that is amazing on its own, and also can be used in so many ways. One of my go-to dishes for casual crowd entertaining. Prep Time: 20 minutes minutes
Ultra tender Pork Roast with an unbelievable crispy pork crackling AND gravy! Made using a simple, highly effective technique for perfect crispy crackling. Pork Shoulder Roast recipe.
By Jill Castle, MS, RDN. An amazing slow-roasted pork shoulder recipe for the oven. Your kitchen will smell delightful all day! I’ve been thinking about how to make a slow-roasted pork shoulder for a while now. My husband has a Green Egg and makes some fabulous meats on it.
Garlic and herb-crusted, roasted pork shoulder is a craveable delight that effortlessly feeds a crowd or provides multiple delicious meals. The low and slow roasting method gives a heavenly combination of crispy, flavorful crackling on the outside and meltingly tender, juicy meat on the inside.