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Template talk:Convert • Questions on using the convert template, or discussion of any problems encountered, or proposals to add units or change convert; Wikipedia:Help desk • General questions; Module talk:Convert • Discussion concerning the convert modules (however, discussions relating to units should occur at Template talk:Convert)
Some options provide text that the template may mistakenly use for the output unit, if none is specified. That can be avoided by providing an empty output unit, as shown in the following examples. {{convert|4|ft}} → 4 feet (1.2 m)
conversion combination output units the system(s) to which the unit belongs units listed by name unit-code to use in template symbols shown in output other notes about the units sample of the default conversion for the unit output codes for multiple conversions
Converts measurements to other units. Template parameters [Edit template data] This template prefers inline formatting of parameters. Parameter Description Type Status Value 1 The value to convert. Number required From unit 2 The unit for the provided value. Suggested values km2 m2 cm2 mm2 ha sqmi acre sqyd sqft sqin km m cm mm mi yd ft in kg g mg lb oz m/s km/h mph K C F m3 cm3 mm3 L mL cuft ...
The factor–label method can convert only unit quantities for which the units are in a linear relationship intersecting at 0 (ratio scale in Stevens's typology). Most conversions fit this paradigm. An example for which it cannot be used is the conversion between the Celsius scale and the Kelvin scale (or the Fahrenheit scale). Between degrees ...
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Milk equivalent is a measure of the quantity of fluid milk used in a processed dairy product. Measured on a milkfat basis, it takes about 21.8 pounds of farm milk to make a pound of butter, and about 9.2 pounds to make a pound of American cheese .
Liquid ingredients are generally measured by volume worldwide. Dry bulk ingredients, such as sugar and flour, are measured by weight in most of the world ("250 g flour"), and by volume in North America ("1 ⁄ 2 cup flour"). Small quantities of salt and spices are generally measured by volume worldwide, as few households have sufficiently ...