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Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano
Stir-Fry. Time Commitment: 10 minutes Why I Love It: <30 minutes, beginner-friendly, vegetarian Serves: 2 people This popular Thai dish from Caroline Hwang’s cookbook Stir Fry: Over 70 Delicious ...
Spend less time over the stove and more time bundled up this winter when you make these easy recipes. Each dish comes together in just 30 minutes or less, and they’re packed with hearty winter ...
Stir in the garlic, and cook until fragrant, about 1 minute. Add the sausage and cook, crumbling with a wooden spoon, until no longer pink, 3 to 5 minutes. Drain off the fat.
Of course, if you want a more complete meal, you can always add shrimp, scallops or shredded chicken. Get the recipe: Lidia Bastianich's Semolina and Escarole Soup Related: 11 of the Greatest ...
You could cook up some boxed mac and cheese, or make your own in nearly the same length of time. This recipe takes just 15 minutes and requires only a couple of ingredients.
Now that I’m cooking my way through Anything’s Pastable: 81 Inventive Pasta Recipes for Saucy People—and tip-toeing into pasta salad season—these noodles are new favorites. Read the ...
Courtesy of Dante Parker. This mac and cheese recipe broke TikTok when creator @TinekeYounger first posted it, and for good reason. This recipe is creamy, cheesy and packed full of flavor. Get the ...
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