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  2. This edible play-dough only requires 2 easy ingredients - AOL

    www.aol.com/lifestyle/edible-play-dough-only...

    This mom's recipe for homemade, edible play-dough couldn't be any easier!

  3. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    Popular brands of premixed gelatin include Aeroplane Jelly in Australia, Hartley's (formerly Rowntree's) in the United Kingdom, and Jell-O from Kraft Foods and Royal from Jel Sert in North America. [citation needed] In the United States and Canada, this dessert is known by the genericized trademark "jello".

  4. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    The marketing team revisited the Jell-O recipes published in past cookbooks and rediscovered Jigglers, although the original recipe did not use that name. Jigglers are Jell-O snacks molded into fun shapes and eaten as finger food. Jell-O launched a massive marketing campaign, notably featuring Bill Cosby as spokesman. The campaign was a huge ...

  5. Jello shot - Wikipedia

    en.wikipedia.org/wiki/Jello_shot

    A jello shot, colloquially, or Jell-O shot, is a gelatin and alcohol mixture consumed as a shot. The shot is commonly made with vodka or other hard liquors . Shots made with non-branded or unflavored gelatin rather than Jell-O are sometimes known as jelly shots or gelatin shots .

  6. We Made a Creamy Pineapple Squares Recipe from 1968 ... - AOL

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  7. This edible play-dough only requires 2 easy ingredients - AOL

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  8. 19 Ways To Use a Box of Jell-O - AOL

    www.aol.com/.../food-19-ways-use-box-jell-o.html

    Jell-O can add pizzazz to your favorite snacks like popsicles and popcorn, bring candy-like zing to your favorite fruit and create Technicolor stunners for the dessert table. Discover the best and ...

  9. Cookie dough - Wikipedia

    en.wikipedia.org/wiki/Cookie_dough

    Because of the presence of raw egg and raw flour, the consumption of uncooked cookie dough increases the possibility of contracting foodborne illness.The U.S. Food and Drug Administration (FDA) strongly discourages the consumption of all food products containing raw eggs or raw flour because of the threat from disease-causing bacteria such as Salmonella and E. coli.