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  2. Consumer–resource interactions - Wikipedia

    en.wikipedia.org/wiki/Consumer–resource...

    Consumer–resource interactions are the core motif of ecological food chains or food webs, [1] and are an umbrella term for a variety of more specialized types of biological species interactions including prey-predator (see predation), host-parasite (see parasitism), plant-herbivore and victim-exploiter systems.

  3. Consumer (food chain) - Wikipedia

    en.wikipedia.org/wiki/Consumer_(food_chain)

    A consumer in a food chain is a living creature that eats organisms from a different population. A consumer is a heterotroph and a producer is an autotroph.Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers.

  4. Local nonsatiation - Wikipedia

    en.wikipedia.org/wiki/Local_nonsatiation

    Local nonsatiation (LNS [2]) is often applied in consumer theory, a branch of microeconomics, as an important property often assumed in theorems and propositions.Consumer theory is a study of how individuals make decisions and spend their money based on their preferences and budget.

  5. Chirality - Wikipedia

    en.wikipedia.org/wiki/Chirality

    For example, a right shoe is different from a left shoe, and clockwise is different from anticlockwise. See [3] for a full mathematical definition. A chiral object and its mirror image are said to be enantiomorphs. The word enantiomorph stems from the Greek ἐναντίος (enantios) 'opposite' + μορφή (morphe) 'form'. A non-chiral ...

  6. Stereotypes in consumer behaviour - Wikipedia

    en.wikipedia.org/wiki/Stereotypes_in_Consumer...

    Knowledge about consumer stereotypes help people with exploiting past experiences and social learning to conclude the specific characteristics and behaviors of individual group members. [5] Consumers often engage in shared consumption in order to become acquainted with and learn more about each other.

  7. Food web - Wikipedia

    en.wikipedia.org/wiki/Food_web

    The number of trophic links per consumer is a measure of food web connectance. Food chains are nested within the trophic links of food webs. Food chains are linear (noncyclic) feeding pathways that trace monophagous consumers from a base species up to the top consumer, which is usually a larger predatory carnivore. [8] [9] [10]

  8. Consumer network - Wikipedia

    en.wikipedia.org/wiki/Consumer_network

    Exploiting consumer networks for marketing purposes, through techniques such as viral marketing, word-of-mouth marketing, or network marketing, is increasingly experimented with by marketers, to the extent that "some developments in customer networking are ahead of empirical research, and a few seem ahead even of accepted theory". [4]

  9. Sustainable consumer behaviour - Wikipedia

    en.wikipedia.org/wiki/Sustainable_consumer_behaviour

    Sustainable consumer behavior is the sub-discipline of consumer behavior that studies why and how consumers do or do not incorporate sustainability priorities into their consumption behavior. It studies the products that consumers select, how those products are used, and how they are disposed of in pursuit of consumers' sustainability goals.

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