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Sun-dried tomatoes bring a tangy sweetness that balances the richness. A little crushed red pepper adds heat and wilted spinach provides earthy notes and nutrients. View Recipe
This creamy cabbage with sun-dried tomatoes is pure comfort in a casserole dish. Tender, sautéed cabbage melds beautifully with the rich, cheesy sauce, and sun-dried tomatoes add a touch of tangy ...
Add canned tomatoes to everything from curries to pastas and stews, such as our Shakshuka or Slow-Cooker Arroz con Pollo (Chicken & Rice), for flavorful and nutritious meals. 7. Onions & Garlic
A fragrant rice dish that consists of – but is not limited to – steamed white rice, chicken curry or chicken stewed in soy sauce, beef or chicken rendang, sambal goreng (lit. fried sambal; a mildly spicy stir-fried stew commonly made with firm tofu, tempeh, and long beans) urap, bergedel, and serunding.
Stuffed tomatoes – Tomato dish [4] Tomato and egg soup – Chinese soup dish; Tomato bredie – South African stew; Tomato chutney – Chutney with tomatoes as the main ingredient; Tomato compote – Side dish made from cooked tomatoes; Tomato jam – Fruit Jam; Tomato omelette – Indian breakfast dish prepared mostly in Maharashtra
Sun-dried tomatoes bring a tangy sweetness that balances the richness. A little crushed red pepper adds heat and wilted spinach provides earthy notes and nutrients. View Recipe
Stewed tomatoes commonly appeared in restaurants in the 1840s. [3] Canned stewed tomatoes were common starting in the 1940s. [ 4 ] Currently, the dish is prepared on special occasions like Thanksgiving, in American kitchens, often as a combination with casseroles and puddings. [ 2 ]